Description
History | Originated in South America, the name Passion Fruit was originally given by Spanish missionaries to the endogenous inhabitants. The fruit is cultivated in several subtropical areas and is currently grown in some Mediterranean countries. Passion Fruit is pressed and used as an ingredient in this syrup for exotic and refreshing cocktails. |
Ingredients | Sugar, water, 8% pressed passion fruit juice, citric acid, natural-identical passion fruit flavor, sodium benzoate (less than 0.1% to preserve freshness), certified food colors yellow E102 and red E129 |
Nutrition information Per 100 ml | Calories: 335 kcal Proteins: 0 g Fat: 0 g of which saturated: 0 g Carbohydrates: 84 g of which sugars: 84 g Salt: 0.01 g |
Allergens | yellow color E102 and red color E129 might have an adverse reaction on hyperactivity on children |
Cocktail Recipes | Cocktails, mocktails, sodas |
Available Package | 750 ml |
Storage Condition | Keep in a cool place away from sunlight |
Shelf life | 24 months |