Description
| History | Originated in East Asia, Kiwi Fruit has evolved to include several varieties of shapes and tastes mostly grown in the wilderness. Its popularity increased only in the middle of the 20th century. Currently, Kiwi Fruit is grown in several countries of the Mediterranean where it is pressed and blended with sugar to produce the syrup. |
| Ingredients | Sugar, water, 8% pressed kiwi fruit, citric acid, natural-identical kiwi flavor, sodium benzoate (less than 0.1% to preserve freshness), certified food colors yellow E102 and blue E133. |
| Nutrition information Per 100 ml | Calories: 330 kcal Proteins: 0 g Fat: 0 g Carbohydrates: 82 g |
| Allergens | E102 color might cause hyperactivity in children |
| Cocktail Recipes | Cocktails, mocktails, sodas |
| Available Package | 750 ml |
| Storage Condition | Keep in a cool place away from sunlight |
| Shelf life | 24 months |
