Caprice d'Orient

Jack Frost

raymond
Dreaming of snowy landscapes and frosty mornings? Capture the magic of winter with the Jack Frost recipe, a delightful beverage that's equal parts refreshing, fun, and festive. This recipe isn't just about taste - it's an experience!
prep time
3 min
servings
1

Equipment

  • Blender

  • 320 ml cocktail glass

Ingredients

  • 100 ml water

  • 1 scoop coconut milk

  • 20 ml pineapple sauce

  • 5 ml lemon juice

  • 20 ml blue curacao syrup

Instructions

1

Begin by adding all the ingredients in a blender

2

Add 8 to 9 ice cubs

3

Blend until ice is crushed

Notes

The ice used for Frozen Drinks should not be large in size (not more than 3 cm in length and width). Good ice should be transparent. Never refreeze ice; Melting then refreezing ice causes haziness which will result in an unsmooth texture after crushing Use a powerful blending machine, at least 800 Watts, so that ice cubes will be crushed into smooth crystals. Do not crush more time than what is needed. Crushing too much will reduce the pulp of the fruits. Use full fat or reduced fat milk for Milk Shake Milk with zero fat can be used for diet smoothies.

PRODUCTS USED IN THIS RECIPE

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