Caprice d'Orient

Kiwi Strawberry

raymond
Tropical Tango: Embark on a tantalizing journey with our Kiwi Strawberry sensation, a symphony of flavors harmonizing luscious strawberry sauce and the exotic allure of kiwi sauce! This delectable pairing creates a taste sensation that will transport your senses to a tropical paradise
prep time
3 min
servings
1

Equipment

  • Blender

  • 320 ml cocktail glass

Ingredients

  • 60 ml Water

  • 40 ml kiwi sauce

  • 50 ml strawberry sauce

  • 8 – 9 ice cubes

Instructions

1

Begin by adding the Fruit Sauce in a blender

2

Add 8 to 9 ice cubs

3

Add water

4

Blend until ice is crushed

Notes

The ice used for Frozen Drinks should not be large in size (not more than 3 cm in length and width). Good ice should be transparent. Never refreeze ice; Melting then refreezing ice causes haziness which will result in an unsmooth texture after crushing Use a powerful blending machine, at least 800 Watts, so that ice cubes will be crushed into smooth crystals. Do not crush more time than what is needed. Crushing too much will reduce the pulp of the fruits. Use full fat or reduced fat milk for Milk Shake Milk with zero fat can be used for diet smoothies.

PRODUCTS USED IN THIS RECIPE

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