Caprice d'Orient

Hot Chocolate Mint

Hot Chocolate Mint

raymond
Cozy Indulgence Redefined: Immerse yourself in the comforting embrace of our Hot Chocolate Mint delight, where rich dark chocolate powder meets the soothing essence of spearmint syrup!
prep time
3 min
servings
1

Equipment

  • Steamer

  • 240 ml mug

Ingredients

  • 150 ml milk

  • 2/3 of a scoop (scoop = 50 ml) dark chocolate powder

  • 10 ml spearmint syrup

Instructions

1

In a pitcher, add 150 ml milk

2

Add 2/3 of a scoop (scoop = 50 ml) chocolate powder in a 240 ml glass

3

Pour the hot milk and swirl until fully dissolved

4

Add spearmint syrup

Notes

It is better to add milk in a stainless pitcher and heat it through swirling. In this case, the milk foam and creates a better texture. For a bitter chocolate taste, use Dark Chocolate Powder. For a sweet taste, Use full-fat milk for a full tasting experience. In case a reduced calorie hot chocolate is needed, then use the Dark Chocolate Powder from Caprice d’Orient that contains less sugar. Use skimmed.

PRODUCTS USED IN THIS RECIPE

Select the fields to be shown. Others will be hidden. Drag and drop to rearrange the order.
  • Image
  • SKU
  • Rating
  • Price
  • Stock
  • Availability
  • Add to cart
  • Description
  • Content
  • Weight
  • Dimensions
  • Additional information
Click outside to hide the comparison bar
Compare
Shopping cart close