Caprice d'Orient

Salted Caramel Hot Chocolate

raymond
Our Salted Caramel Hot Chocolate is the ideal friend, whether you're looking for comfort on a chilly night or a sweet treat to lift your spirits. Enjoy the smooth warmth and allow each sip to carry you away to a place where happiness and sweetness permeate every moment.
prep time
3 min
servings
1

Equipment

  • Steamer

  • 240 ml mug

Ingredients

  • 15 g dark chocolate powder

  • 30 ml salted caramel sauce

  • Steamed milk

Instructions

1

In a pitcher, add 150 ml milk

2

Add 2/3 of a scoop (scoop = 50 ml) chocolate powder in a 240 ml glass

3

Pour the hot milk and swirl until fully dissolved

4

Add salted caramel sauce

Notes

It is better to add milk in a stainless pitcher and heat it through swirling. In this case, the milk foam and creates a better texture. For a bitter chocolate taste, use Dark Chocolate Powder. For a sweet taste, Use full-fat milk for a full tasting experience. In case a reduced calorie hot chocolate is needed, then use the Dark Chocolate Powder from Caprice d’Orient that contains less sugar. Use skimmed.

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