Caprice d'Orient

Hazelnut Hot Chocolate

Hazelnut Hot Chocolate

raymond
Cozy Comfort in Every Sip: Embrace the warmth of Hazelnut Hot Chocolate, where rich cocoa meets the inviting allure of hazelnut syrup! Indulge in a velvety symphony of flavors as smooth chocolate powder and our signature hazelnut syrup intertwine to create a luxurious sensory experience.
prep time
3 min
servings
1

Equipment

  • Steamer

  • 240 ml mug

Ingredients

  • 150 ml milk

  • 2/3 of a scoop (scoop = 50 ml) sweet chocolate powder

  • 10 ml hazelnut syrup

Instructions

1

In a pitcher, add 150 ml milk

2

Add 2/3 of a scoop (scoop = 50 ml) chocolate powder in a 240 ml glass

3

Pour the hot milk and swirl until fully dissolved

4

Add hazelnut syrup

Notes

It is better to add milk in a stainless pitcher and heat it through swirling. In this case, the milk foam and creates a better texture. For a bitter chocolate taste, use Dark Chocolate Powder. For a sweet taste, Use full-fat milk for a full tasting experience. In case a reduced calorie hot chocolate is needed, then use the Dark Chocolate Powder from Caprice d’Orient that contains less sugar. Use skimmed.

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